Food Safety and Quality Management Supervisor
Join our dynamic team as a Food Safety and Quality Management Supervisor and play a pivotal role in ensuring the highest standards of food safety and quality across our operations. In this critical position, you will develop, implement, and oversee comprehensive food safety programs, conduct regular audits, and train staff to maintain our stringent standards. Based in the vibrant city of Denpasar, you'll be part of a growing company that values innovation and excellence.
As a Food Safety and Quality Management Supervisor, you will be responsible for ensuring that all food products meet the highest standards of safety and quality. You will work closely with our team to develop and implement food safety programs, conduct regular audits, and train staff to maintain our stringent standards. This role offers a unique opportunity to work in a fast-paced environment and make a significant impact on our operations.
We are looking for a highly motivated and experienced professional to join our team in Denpasar. If you are passionate about food safety and quality, and have a proven track record in this field, we would love to hear from you.
๐ Tanggung Jawab Pekerjaan
- Develop, implement, and oversee comprehensive food safety programs.
- Conduct regular audits to ensure compliance with food safety regulations.
- Train and supervise staff to maintain high standards of food safety and quality.
- Monitor and maintain food safety documentation and records.
- Investigate and resolve food safety and quality issues.
- Ensure that all food products meet the highest standards of safety and quality.
- Work closely with suppliers to ensure that they meet our food safety and quality standards.
- Stay up-to-date with the latest food safety regulations and best practices.
๐ Kualifikasi & Syarat
- Bachelor's degree in Food Science, Nutrition, or a related field.
- Minimum of 5 years of experience in food safety and quality management.
- Proven track record in developing and implementing food safety programs.
- Certification in food safety and quality management (e.g., HACCP, ISO 22000, or similar).
- Strong knowledge of food safety regulations and best practices.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and manage multiple tasks.
- Fluency in English and Bahasa Indonesia.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang